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【Max Art Fine Tea】Max Art Premium Lishan Tea 50g

【Max Art Fine Tea】Max Art Premium Lishan Tea 50g

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  • 全家 取貨付款 (C2C)
  • 全家 取貨不付款 (C2C)
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  • 台灣常溫宅配
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  • Successively won 6 years of iTQi(The International Taste & Quality Institute)Award  -- Superior Taste Award  Three Stars

[Products description]

1. Li Shan mountain range is located in altitude 2300 M, because of the climate of high mountain, it generates pure and deep scent of tea leaves. Surrounded by the orchard of Taiwanese pear, it makes the tea leaves absorb  more of the fruit taste.

2.The aroma of the tea is tender and smooth, visually presented with golden color with slight of green glow, with the long- lasting sweet and mellow aftertaste.

3.National safety inspection standards passed

4.Quality guaranteed- each pack has passed the inspection, conform to the standard in Taiwan, EU and Japan

5.First choice of single-origin tea leaves, best partner with afternoon-tea, number one Taiwanese Souvenir for tourists.

[Tips for making the best Max Art Fine Tea]

  • Warm the pot with hot water before the brewing process, in this case more aroma would be released. Please use clear water or good spring water with temperature of 95℃ to ensure the best taste of the tea.  Tea leaves should have the   ⅕- ¼ amount of the teapot. Please based on your own preference to make your tea, however, the best way would be  1 minute/ each steeping time. Every first time could have more 20 seconds of it.

  • 1.Warm the pot up first with hot water.

  • 2.Put the tea leaves/bag into the pot.

  • 3. Pour the 95℃ hot water in.

  • 4. Wait for a few minutes, then it’s time to enjoy your tea!

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