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【Max Art Fine Tea】Max Art Premium Fushoulishan High Mountain Tea 150g

【Max Art Fine Tea】Max Art Premium Fushoulishan High Mountain Tea 150g

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  1. Fushoulishan mountain is located in altitude 2,300~ 2,500 M, therefore, the tea leaves are oftenly washed by snow, which makes the aroma fresh, light and clean.

  2. Fresh green and tender, tea leaves are fruity flavored.

  3. The body color is shined with peach green with slight yellow, aftertaste is fresh and sweet.

   4.National safety inspection standards passed

   5.Quality guaranteed- each pack has passed the inspection, conform    

        to the standard in Taiwan, EU and Japan

   6.First choice of single-origin tea leaves, best partner with  

      afternoon-tea, number one Taiwanese Souvenir for tourists.

Brewing methods please click the website here:

[Tips for making the best Max Art Fine Tea]

  • Warm the pot with hot water before the brewing process, in this case more aroma would be released. Please use clear water or good spring water with temperature of 95℃ to ensure the best taste of the tea.  Tea leaves should have the   ⅕- ¼ amount of the teapot. Please based on your own preference to make your tea, however, the best way would be  1 minute/ each steeping time. Every first time could have more 20 seconds of it.

  • 1.Warm the pot up first with hot water.

  • 2.Put the tea leaves/bag into the pot.

  • 3. Pour the 95℃ hot water in.

  • 4. Wait for a few minutes, then it’s time to enjoy your tea!

[Max Art Fine Tea exlusive patent plastic latch]

In order to prove the package is a brand-new, unopened can: Please pull up the cap, then plastic latch would be right under it.

Please pull out the latch counterclockwise , so that you can open it safely without affecting the function of the can.

Each sold-out Max Art Fine Tea Can is chosen with our exclusive patent plastic latch, in the cause of the quality of the goods and your rights as a customer. Please check your safety latch first in the receipt of the product. If there’s without the latch or it’s broken, please connect with us directly.

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