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【Max Art Fine Tea】Max Art Premium Honey Black Tea 40g

【Max Art Fine Tea】Max Art Premium Honey Black Tea 40g

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NT$320
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Description

  • 2015, 2016 Successive 2 years of Belgium iTQi(The International Taste & Quality Institute) Award -- Superior Taste Award  Three Stars

  • 2010 8th International Tea Rating- high-ranked Reward for team black tea  

  • 2006 Ten Ren’s Tea competition- Golden Reward for Team black tea


[Product description]

  • With the certification of TAF certified laboratory(TÜV Rheinland Group), national Standard of EU, Japan and Taiwan, our products are guaranteed to have no  pesticide and metal residue.

  • All the products have been insured for 30 millions dollars.


  1. Taiwan Sanxia Honey Black Tea and Unique variety of Black Tea: through the bite from tea-green leafhopper, it produces special fragrance and rich amino acids, after firing the leaves, it comes out with natural honey flavor and fruit taste

  2. Completely fermented, cord-like tea leaves

  3. Natur flavor, with soft, sweet aftertaste

  4. National safety inspection standards passed

  5. Quality guaranteed- each pack has passed the inspection, conform to the standard in Taiwan, EU and Japan

  6. First choice of single-origin tea leaves, best partner with afternoon-tea, number one Taiwanese Souvenir for tourists


[Tips for making the best Max Art Fine Tea]


If you want to have a cup of hot tea:


  • Recommended equipment:  Glass teapot.

  • Honey Black tea is famous for its one-tip two-leaves fresh tip hand-picked by the farmers. Hence it’s not endutable for high-temperature water. During the brewing process, please use the water in the degree of 85℃,  with heat-resistant pot would be profitable to lower the temperature.

  • 1.warm the cup up with warm water

  • 2.put the tea leaves/bag in

  • 3.pour around 85℃ water in the cup

  • 4.Wait for a few minutes, then you can enjoy it!


[Tips for making the best Max Art Fine Tea]


If you want to have a cup of cold tea:

  • Recommended equipment: Pot for cooling water

  • Enjoy it in the hot warm summer! According to the research, cold-brewed tea can extract ⅙  of caffeine compare to the hot-brewed !

  • 1.Put the tea leaves/bag into the pot

  • 2.Pour cool water into the pot.

  • 3. Wait for 2 hours.

  • 4. put in the refrigerator for 24 hours.



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